A tin of 125 g.
Guatemala Genuine Antigua is the most famous of the Central American cafes. It takes its name from the region where it is grown, Antigua, at about 1,600 meters above sea level.
This single origin, awarded a gold medal at the 2012 International Coffee Tasting, is among the most complex and structured and has a rich range of aromatics.
With its fruity hints of apricot and pronounced acidity, typical of citrus fruits, it combines sweetness and freshness with a strong and unforgettable taste.
The aromatic notes in this blend are:
The ideal kit for those who wish to taste a selection of single origins from around the world.
Add to cartA tin of 125 g.
Single origin 100% Arabica Guatemala, with its fruity aroma and distinct acidity combines sweetness and freshness.
Add to cartA tin of 125 g.
Single-origin 100% Arabica Brazil is characterized by a delicate aroma and barely perceptible acidity.
A tin of 250 g.
Its unmistakable aroma combines strength and delicacy, refined freshness and pleasant full-bodiedness.
Add to cart“To those who do not just drink a coffee quickly, but take their time to taste it. To them we dedicate our labours and with them we share our secrets and our passion.”
— Pierluigi Milani
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